• laurency-web-b
  • La ferme
  • Poulet de Bresse
laurency-web-bLa fermePoulet de Bresse
The Laurency farm: a history, a present and a future!
The GAEC was created in 1991 by Christophe and Didier. Initially, the two brothers' aim was to produce cereals: around 40 hectares were dedicated to this production. Two years after its creation, the two partners wanted to diversify production, and being in the "Volailles de Bresse" appellation zone, a Bresse poultry farm was created.
The farm, located at Saint-Usuge near Louhans in Saône-et-Loire, takes in 1-day-old chicks all year round. They grow at their own pace for 5 months. We grow organic and sustainable cereals.
OuverturesTuesday to Friday, 10am to 12pm and 2pm to 6pm. Saturday from 9am to 12pm. Closed on Sundays, Monday mornings and public holidays.
Present on Monday mornings from 8am to 12pm at the Louhans market.
  • Type of food products :
    • Meats, poultry
  • Direct sale from the producer :
    • Yes
  • Groups :
    • Yes
  • Name of the AOC - Meat Poultry :
    • Bresse poultry
  • AOC Name - Product Type :
    • Meats, Poultry
Directions to :
1287, route des Varennes
GPS coordinates
Latitude : 46.6724522
Longitude : 5.26429350
Fields with an asterisk * must not be left blank
My request
Your Contact Details
In accordance with Law No. 78-17 of 6 January 1978 of the National Committee for Information Technology and Civil Liberties (CNIL) with regard to computing, files and liberties (article 36), the interested party is entitled to ask for his/her personal information to be rectified, completed, clarified, updated or deleted if it is inaccurate, incomplete, ambiguous, elapsed or in respect of which it is forbidden to use, disseminate or store said information. Should you wish to exercise this right, please specify the fact in the form above.
1287, route des Varennes
Phone : +33 3 58 62 73 41
  • Spoken languages :
    • French
    • English