GAEC LDC LAURENCY

  • Poulet de Bresse
  • laurency-web-b
  • La ferme
Poulet de Bresselaurency-web-bLa ferme
The Laurency farm: a history, a present and a future!
The GAEC was created in 1991 by Christophe and Didier. Initially, the two brothers' aim was to produce cereals: around 40 hectares were dedicated to this production. Two years after its creation, the two partners wanted to diversify production, and being in the "Volailles de Bresse" appellation zone, a Bresse poultry farm was created.
The farm, located at Saint-Usuge near Louhans in Saône-et-Loire, takes in 1-day-old chicks all year round. They grow at their own pace for 5 months. We grow organic and sustainable cereals.
OuverturesTuesday to Friday, 10am to 12pm and 2pm to 6pm. Saturday from 9am to 12pm. Closed on Sundays, Monday mornings and public holidays.
Present on Monday mornings from 8am to 12pm at the Louhans market.
Général
  • Type of food products :
    • Meats, poultry
  • Direct sale from the producer :
    • Yes
  • Groups :
    • Yes
  • Name of the AOC - Meat Poultry :
    • Bresse poultry
  • AOC Name - Product Type :
    • Meats, Poultry
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Directions to :
1287, route des Varennes
71500
SAINT-USUGE
GPS coordinates
Latitude : 46.6724522
Longitude : 5.26429350
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Contact
GAEC LDC LAURENCY
1287, route des Varennes
71500
SAINT-USUGE
Phone : +33 3 58 62 73 41
  • Spoken languages :
    • French
    • English